Lemon posset

I prefer a lemon dessert over a chocolate one any day because I don’t like anything that’s too sickly sweet. This is an adaption of a James Martin recipe, but I’ve reduced the sugar a bit (I like it quite sharp and I found it still set quite well). It’s dead easy to make –…

Spanish hunter’s chicken

This started out as a chicken cacciatore (Italian hunter’s chicken) – minus the mushrooms, which I think are traditional in hunter’s chicken (of any nationality). But I had lots of red peppers to use up, and pitted black olives, so I was in two minds – Spanish chicken, or chicken cacciatore? So this is a…

Chilled watercress soup

The heatwave continues. It was around 30C yesterday so I took the day off and went to Brockwell Lido, a massive open air pool in Brockwell Park, Herne Hill (aka ‘Brixton Beach’). I love the lido – in this kind of heat I just want access to an outdoor pool and to feel like I’m…

Cod and prawns baked in a wine, tomato and basil sauce

On Friday evening I had a craving for some cod – a pice of chunky fish baked in a rich tomatoey sauce with garlic and basil. I’d had a very challenging day of work (working at home but dealing with lots of frustrating calls and a feeling I was getting nowhere on a project) so…

Smoked fish salad

With the World Cup in full swing my current priority is to get straight down to watching TV as soon as I get home from work, so cooking has taken a bit of a back seat. I have a  few home frozen meals for easy prep – some turkey and sweetcorn meatballs eaten cold with…

Pork meatballs with apple and sage

I think meatballs are the main reason I’m not a vegetarian – a trip to IKEA would never be the same again (although Sweden has admitted that its ‘national dish’ was actually Turkish). Having said that I should probably experiment with some vegetarian versions – the internet is full of this oxymoron of all recipes…

Lime chicken

Two weeks ago I spent a lovely long weekend in Lyme Regis to celebrate a milestone birthday of one of my friends. Her husband had rented a house for close family (and me – I’ve known my friend since we were five) as a surprise for her. The weather was fantastic most of the time,…

Bank holiday barbecue

Last week’s soaring heat was perfect for the bank holiday weekend. The football I was in a particularly good mood after travelling to Stoke on the Friday night for the football (staying in a Holiday Inn right by the ground with my son and his Dad) to see Crystal Palace win 2-1 on Saturday and…

Asparagus frittata

I made this frittata for brunch last Sunday during the April heatwave. That week we had enjoyed several days of heavy heat and bright sunshine and the supermarkets were full of people in shorts and T shirts buying up barbecue food. This frittata seemed to me the perfect al fresco, late breakfast option for a…

Tuscan chicken

This recipe is from one of my favourite cookery books ‘Pan cooked chicken dishes around the world’. It’s a bit of an old fashioned cookery book –  by which I mean it’s not authored by any celebrity chef – which I bought it years ago from a charity shop. The other week I was amazed…

Pork chop and pak choi

I went to Croydon’s Surrey Street market yesterday. I tend to go to the market after a meditation session at Croydon’s Buddhist Centre (they do lunchtime sessions on Tuesdays, Wednesdays and Thursdays open to everyone). I always come out of the meditation session feeling very relaxed and usually pop in to a charity to shop…

Spicy pea dip with smoked paprika vegetables

This is a quick supper dish which is great for using up veg from the fridge before it goes off. I cooked it yesterday because I was getting low on food and too lazy to go shopping (and I’m trying to save money so resisted the temptation to order a takeaway). I love the flavour…